I've become quite intrigued by coffee recently, and there is a ton of resources to be found online about it (143,000,000 references on Google!). One of the more interesting finds i've made is this Flikr album of coffee makro shots -- a virtual library of coffee porn! Oh gosh, yummy.

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I've got a tiny espresso machine at home that does pretty well and produces some reasonably tasty coffee, but its no where as cool as this Big Boy.
I've noticed that local coffee produces very little crema when made through an espresso machine. I wonder why that is? My personal favourite for now is the Australian brand, Vittoria, specifically, the Oro range. It produces a remarkably tasty cup of coffee -- Starbucks or Coffee Bean don't stand a chance.

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